Heating Instructions
Microwave (Recommended)
- Remove all packaging.
- Microwave from thawed for approximately 2–3 minutes, or from frozen for 4–5 minutes, turning halfway through if required.
- Allow to stand for 1 minute before serving.
Air Fryer
- Defrost first for best results.
- Heat at 170–180°C for 8–10 minutes, turning halfway through.
Oven
- Wrap loosely in foil and heat at 180°C for 20–25 minutes, or until piping hot throughout.
Storage
- Keep frozen at -18°C or below.
- Once thawed, consume within 3 days.
- Do not refreeze after thawing.
