Serving Suggestion – Smokey’s Favourite Way
Our favourite way to enjoy these Pork Riblets is to lightly season them with our Sweet Swine Rub, then cook them in the air fryer or deep fryer until golden and crispy. Toss them through our Mumbo BBQ Sauce for sticky, sweet, smoky pork bites packed with flavour.
Serve with steamed rice or chips for a quick and easy snack perfect for sharing with family and friends while watching your favourite team bring home the win.
Cooking Guide
Air Fryer:
180–200°C for approximately 15–20 minutes, turning halfway through.
Deep Fryer:
Cook until golden and crispy.
BBQ:
Season and grill over medium heat until cooked through.
Slow Cook:
Perfect for soups, stews and sticky BBQ dishes.
