Cooking Instructions (From Frozen)
Air Fryer:
Cook at 200°C for 12–15 minutes, shaking halfway through, until golden and crispy.
Oven:
Bake at 220°C for 18–22 minutes, turning halfway through cooking.
Deep Fry:
Cook at 175°C for 3–5 minutes until golden brown and crispy.
Serve hot with your favourite sauce or seasoning.








